Tuesday, September 25, 2012

We've been making little jars that we like to use for Herbed Salt or dry rubs.
 The little jars come with handmade olive wood spoons and a recipe for Herbed Salt.


You could use the jars for sugar or stevia, too.


The jars usually hold a cup to a cup and a half.
We glaze them in all sorts of colors and patterns.


This photo was taken at The Yellow Daisy Festival and shows the little recipe cards on baker's twine.


2 comments:

Judi Tavill said...

love

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