Tuesday, September 25, 2012
We've been making little jars that we like to use for Herbed Salt or dry rubs.
The little jars come with handmade olive wood spoons and a recipe for Herbed Salt.
You could use the jars for sugar or stevia, too.
The jars usually hold a cup to a cup and a half.
We glaze them in all sorts of colors and patterns.
This photo was taken at The Yellow Daisy Festival and shows the little recipe cards on baker's twine.